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Bravo Restaurants, Inc. is located in Chicago, Illinois, and owns, manages, licenses, and franchises restaurants and other business ventures and facilities. Bravo Restaurants owns the worldwide rights to the Gino’s East and Edwardo’s Restaurant concepts as well as Ed Debevic’s, Eduardo’s Enoteca, and Mitchell’s Chicago. Bravo Restaurants manages the restaurants it owns, and provides on a fee basis, management, and consulting services to others. Most of Bravo’s customers are located in Illinois, Wisconsin, and Minnesota. The premises of restaurants are primarily leased. Bravo also operates a wholesale frozen food division through its wholly owned subsidiary, Bravo Foods, Inc.