SPINACH BLEND
FROZEN DEEP DISH PIZZA
Weighing in at two pounds each and crafted by hand in Wisconsin, using chunky tomato sauce, gooey mozzarella cheese, fresh spinach, and our restaurant style golden brown crust, these pizzas are the real deal. Make sure to tag us, @GinosEast, so we can share your great photos!
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“I love the crust, buttery and thick! The sauce is amazing and the best I have ever tasted! 2 pies, delivered in dry ice.. Perfectly cooked at home and it is quite simply, my new favorite pizza! You will not be disappointed at all, well, except that it goes so quickly! Fear not! Buy Ginos East!”
“I was looking for something different, and happened upon the ad for Gino's East pizza. I was skeptical about ordering it online, and then cooking it to taste like a real Chicago deep dish pizza, but OMG was it the right decision! The crust is amazing, it's cheesy, but not overly so, and just tasted great, like it should. We let it thaw in the fridge for a day or so before cooking, but there's an option to cook it from frozen too. I'll definitely be doing this again, especially during these times.”
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